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Product information "Hesperidin plus with Acerola & Naringin"

Hesperidin Plus with Acerola & Naringin combines a carefully selected blend of natural ingredients. It contains grapefruit seed extract, which provides 45% naringin, as well as Citrus aurantium extract, which contains 90% hesperidin. In addition, acerola powder is included, contributing 25% vitamin C, and L-ascorbic acid, a form of vitamin C that also complements the formula. The capsules are encased in hydroxypropyl methylcellulose and contain microcrystalline cellulose as a filler, along with L-leucine and rice husk concentrate as further components. Cottonseed oil is also part of the formula.

With 90 capsules per pack, this product offers a practical way to regularly integrate these valuable ingredients into the diet. The capsules are easy to dose and suitable for long-term intake.

Warnke Vitalstoffe - German Pharmacy Quality - Made in Germany

• 100% Vegan • High-quality dietary supplements made in Germany • Produced according to HACCP quality and hygiene standards • No additives or colorants

Discover the benefits:

  • Vitamin C contributes to maintain the normal function of the immune system during and after intense physical exercise.
  • Vitamin C contributes to normal collagen formation for the normal function of blood vessels.
  • Vitamin C contributes to normal collagen formation for the normal function of bones.
  • Vitamin C contributes to normal collagen formation for the normal function of cartilage.
  • Vitamin C contributes to normal collagen formation for the normal function of gums.
  • Vitamin C contributes to normal collagen formation for the normal function of skin.
  • Vitamin C contributes to normal collagen formation for the normal function of teeth.
  • Vitamin C contributes to normal energy-yielding metabolism.
  • Vitamin C contributes to normal functioning of the nervous system.
  • Vitamin C contributes to normal psychological function.
  • Vitamin C contributes to the normal function of the immune system.
  • Vitamin C contributes to the protection of cells from oxidative stress.
  • Vitamin C contributes to the reduction of tiredness and fatigue.
  • Vitamin C contributes to the regeneration of the reduced form of vitamin E.
  • Vitamin C increases iron absorption.

Please note: As a manufacturer and distributor of dietary supplements, we are not permitted to provide information regarding the effects of vital substances. For further information, we recommend consulting specialist literature or specialized websites before placing an order.

Ingredients:

Grapefruit seed extract (contains 45% naringin), L-ascorbic acid, glazing agent hydroxypropylmethylcellulose (capsule shell), Citrus aurantium extract (contains 90% hesperidin), acerola powder (contains 25% vitamin C), bulking agent microcrystalline cellulose, rice hull concentrate, cottonseed oil

 

Directions:

Adults 2 capsules daily in divided doses with meals and plenty of water.

Properties:

Compatibility: Gelatin free, Gluten free, Lactose-free, Vegan, Yeast-free
Dosage forms: Capsules

Ingredients

Inhalt / Supplement Facts / Contenu / Información Nutricional / Contenuto

pro 2 Kapseln / per 2 Capsules / pour 2 Gélues /por 2 Cápsulas  / per 2 Capsule

%NRV*/%VNR*/

%VRN*/%VRW*

Vitamin / Vitamine / Vitamina C 226mg 283
  davon aus / of which from Acerola/ dont issue d’Acérola / los cuales de / di cui da Acerola 26mg -
Acerola-Extrakt / Acerola Extract / Extrait d’Acérola / Extracto de Acerola / Estratto di Acerola  104mg -
Hesperidin / Hespéridine / Hesperidina 150mg -
Grapefruitkern-Extrakt / Grapefruit Seed Extract / Extrait de Pépins de Pamplemousse / Extracto de Semillas de Pomelo / Estratto di Semi di Pompelmo 333mg -
  davon / of which / di cui / Naringin / dont Naringine / de los cuales Naringina 150mg -
L-Leucin / L-Leucine / L-Leucina 80mg -

*Nutrient reference values (Referenzmengen) laut Verordnung (EU) Nr. 1169/2011

*Valeurs nutritionnelles de référence conformément au Règlement (UE) n° 1169/2011

*Valores de referencia de nutrientes según el Reglamento (UE) n° 1169/2011

*Valori nutritivi di riferimento secondo il Regolamento (UE) n. 1169/2011


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